Spicy Buffalo Cauliflower ‘Wings’

Spicy Buffalo Cauliflower 'Wings'

Ingredients

1 cup water or soy milk

1 cup flour (any kind will work, including gluten-free!)

2 tsp garlic powder

1 head of cauliflower, chopped into pieces

1 cup buffalo or hot sauce

1 tbsp olive oil or melted vegan margarine

Directions

Preheat oven to 450°F.

Combine water or soy milk, flour, and garlic powder in a bowl and stir until well combined.

Coat cauliflower pieces with the flour mixture and place in a shallow baking dish. Bake for 18 minutes.

While the cauliflower is baking, combine your buffalo sauce and olive oil or margarine in a small bowl.

Pour hot sauce mixture over the baked cauliflower and continue baking for an additional 5 to 8 minutes.

Recipe Source:

FarmSanctuary.org

View More Recipes

These recipes embody our commitment to wholesome, nourishing ingredients that celebrate the abundance of nature. Crafted with care and attention to detail, each recipe reflects our passion for health, flavor, and sustainability.